Pat Paulsen Vineyards

Coffeehouse Wines

Delicious wines made with an infusion of real coffee and other natural flavors.

Real coffee beans are soaked (cold-pressed) in a full-bodied Cabernet Sauvignon and Zinfandel blend. This intense extraction is strained and filtered, and then all the other flavors you love are added, just like they do in your favorite Coffeehouse. The wines have different amounts of coffee flavor, different sweetness levels, and fun flavors like cream, chocolate or caramel, depending on your preference. Or try the Caffé Deluxe for a Coffee-Port experience. Pour it over ice cream! 

And now - introducing Vanilla Chai. Spicy with a touch of sweetness, for our friends who are looking for something different from the normal coffee flavor.

And to add a flare of the exotic, we now have Sangria. Semi-sweet and full of citrus, strawberry and exotic fruit flavors.

 

Office: 510-419-0172 Weekend Tasting Room: 415-902-4013

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